Food Farm Produce


FJ $7.00

Until 17th century, the only edible types of carrots had black, white, red and purple colors. The iconic orange carrots were created by selective breeding in Netherlands as a tribute to the ruling House of Orange

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Farm Produce


A medium-size carrot has 25 calories, 6 grams of carbs, and 2 grams of fiber. The veggie is an excellent source of vitamin A, providing more than 200% of your daily requirement in just one carrot. Carrots are loaded with beta-carotene, a natural chemical that the body changes into vitamin A.

The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist. They are a domesticated form of the wild carrot, Daucus carota, native to Europe and Southwestern Asia. The plant probably originated in Persia and was originally cultivated for its leaves and seeds.



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